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Canning Classes: Skagit Extension offers “Preserve the Taste of Summer”

Jun 3rd, 2014 | Category: News

SKAGIT – WSU Extension is offering a new comprehensive program “Preserve the Taste of Summer.” A basic canning demonstration class will be offered on Tuesday, June 10 from 6:30 to 8:30 p.m. at WSU Skagit County Extension, 11768 Westar Lane, Suite A, Burlington. Cost $15 per person. This will be followed by a series of hands-on classes that will be held at Unitarian Church, 500 West Section St, Mount Vernon. Online lessons are required before taking these hands-on workshops taught by Vivian Smallwood. Hands-on classes from 6:30 – 8:30 in Mount Vernon: June 24,  Jams, Jellies, and Spreads; July 28, Tomatoes, Salsa, and Relish; Aug. 11,  Pickles and Sauerkraut; and Aug. 26, Fruit and Pie Filling. The cost is $20 per class or $70 for the series. There is an additional $25 cost for the required online course. To pre-register for classes, call (360) 428-4270, ext 0.

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